2013 Winners
2013 Overall Winner
Rosemary Leicht, Bethel, OH
Onion Parmesan Cracker Bread
2013 Finalists
Youth
Mardi Traskowsky, Herington, KS
Family Italian Bread
Ethnic Breads
Judi Berman-Yamada, Portland, OR
Red Apple-Golden Cheddar Challah
Elke Roby, Lincoln, NE
German Streusel Cranberry Bagels
Rolls
Gloria Piantek, West Lafayette, IN
Pennsylvania Dutch Pretzel Slider Buns
Marilyn Blankschien, Clintonville, WI
Red Velvet Cinnamon Rolls with a Twist
Time Saving and Simple
Jane Hinrichsen, Cottage Grove, MN
Rich Italian Bread
Whole Grains
Merry Graham, Newhall, CA
Light and Fluffy Chia Whole Wheat Rolls
Rita Lutz, Horseshoe Bay, TX
Two Grain Cranberry and Walnut Bread
Special Awards
CRANBERRY AWARD: German Streusel Cranberry Bagels - Elke Roby, Lincoln, NE
RAISIN AWARD: Rosemary, Orange and Golden Raisin Fougasse - Deborah Biggs, Omaha, NE
WHITE WHEAT AWARD: Nacho Cheese White Whole Wheat Bread - Alyssa Ellis, Rhinelander, WI
Honorable Mention
Ethnic:
Rustic Almond Cranberry Braid - Mary Kay Allen, Troy, OH
Sesame Eggplant Bao - Jennifer Beckman, Falls Church, VA
Whole Grain:
Whole Wheat Tomato Za’atar Appetizer Baguettes - MaryJo Boyle, Dunedin, FL
Dated Up Walnut Whole Wheat Bread - Marjorie Johnson, Robbinsdale, MN
Irresistible Wheat Berry Bread - Deborah Ryan, Salinas, CA
Apple Harvest Sandwich Bread - Jennifer Beckman, Falls Church, VA
Time Saving and Simple:
Old World Holiday Fruit Bread - Diane Nemitz, Ludington, MI
Rolls:
Almond Toffee Dessert Rolls - Marjorie Johnson, Robbinsdale, MN
Youth:
“BLT” (Bacon, Leek and Tomato) Pinwheels - Miriam Carter, Lincoln, IL
“Study Break” Bagels with Asiago and Herbs - Emma Sapat, Falmouth, ME
Cream Cheese Spinach and Herb Rolls - Kara Bringewatt, Davidson, NC
